By Heather Smith Thomas
The second variation, now with 90,000 copies in print comprises new and accelerated features:
• up to date assurance of ailments and vaccination options
• completely up to date suggestion on hoof care
• multiplied insurance of reproductive care and techniques
Storey's consultant to elevating sequence is the basic animal husbandry details from the depended on resource. With a mixed overall of 1.7 million copies in print.
Praise for the book:
"I personal over forty books in this topic of horses. This reasonably cheap Storey advisor is extra invaluable, concise and whole (from a farm manager's perspective) than my veterinary textual content, Merk's." - Linda, dual Brooks, SD
Read or Download Storey's Guide to Raising Horses: 2nd Edition PDF
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Extra resources for Storey's Guide to Raising Horses: 2nd Edition
Wheat Bran Wheat bran, a by-product of milling wheat, is the coarse outer coating of wheat kernels. It can be mixed with concentrates for additional bulk and for a laxative effect. Bran is twice as bulky as oats, poorly digested, and low in energy. Being poorly digested, it increases intestinal fill and amount of manure passed. Wheat bran can be added to a daily ration (no more than 10 to 15 percent of the ration) or given occasionally as a bran mash (mixed with water). A hot bran mash can be given on a cold winter evening or after a hard day’s work.
This can reduce the risk for colic or founder in a hardworking horse who needs additional calories in the diet. But fat as a supplement should be fed carefully, starting with a few tablespoons and increasing gradually to a cup poured over the grain. DOES FAT CONTRIBUTE TO A SHINY COAT? The average horse doesn’t need fat added to his diet, although some people like to use vegetable oils and other fats to give a shiny coat. Genetics plays a greater role than diet, however, in determining whether a horse has a shiny coat.
Other trace minerals, such as iron or selenium, are also lacking in some areas. Ask your veterinarian or county Extension agent about possible deficiencies in your region. Vitamin D is essential for maintaining the proper relationship of these minerals. If there is not enough of it, the calcium cannot be absorbed, throwing off the calcium-phosphorus balance. Too much grain can also upset the balance by providing too much phosphorus and tying up the calcium in a compound that is not absorbed by the body.